Learn Online about Automatic Filtration Technologies
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The days away at a conference and travel for work remain curtailed in 2021. Yet, you can still learn online. I’ve partnered with the American Filtration and Separations (AFS) Society to offer a short course March 16. Automatic Filtration Technologies for…
Know Your Options for Particle Fine Removal
Process engineers struggle to clarify process liquids. Particle fine removal is part of the ongoing battle. But there are ways to automate the clarification processes to improve filtration and minimize operator exposure. The cake solid’s structure and the nature of the process will determine which types of pressure-filtration automated clarification technologies are best for you. Before we discuss removal of particle fines, let’s discuss how they are generated. Tom Blackwood, in his Chemical…
Theory of Filtration and Theory of Creativity
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Having been in the solid-liquid filtration, centrifugation, and drying marketplace since 1982, I have long said filtration is both a science and an art. I’ve witnessed the overlap of theory of filtration with theory of creativity. The practical and creative…
Benefits of a Continuum Approach to Optimizing Final Drying
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As we announced in March, BHS has acquired AVA-GmbH. The AVA technologies provide for turbulent mixing, reacting and drying of wet cakes as well as powders and process slurries. The vertical and horizontal technologies are vacuum or atmospheric,…
Changing from Batch to Continuous Processing
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Our approaches to process engineering must always be evolving. Otherwise, we’ll never grow and innovate. Recently, I contributed a feature to The Chemical Engineer on making the change from batch to continuous processing. Here's an edited version of that…